Pig hoof peanuts
By VicentaLakin
Easy to learn, delicious. Salutation, attention, collection。
Recipe Recommendations
- pettitoes of 2
- peanut 100g
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- rock sugar appropriate amount
- cooking wine appropriate amount
- salty and fresh
- braised
- an hour
- simple
Steps for Pig hoof peanuts
1
Pig hoof chop。
2
Put water in the pot, cool pigs' feet。
3
Add wine, ginger onions, open water, and get a pig's hoof。
4
You put bottom oil in the pot, you add ice sugar, and you fire it to the date red。
5
Hot water。
6
Down the pig's hoof。
7
Join, ginger onions, eight horns, cinnamon, fragrance。
8
Join, raw, old, platinum。
9
Cover the lid and boil it for 40 minutes。
10
Put the good peanuts in the bubble, salt them, chicken, boil them for another 10 minutes. Out of the pot。