Pig blood tofu soup
By VicentaLakin
The frequent consumption of pig blood in winter not only warms up the blood, but also cleans up body garbage and prevents many diseases。
Recipe Recommendations
Steps for Pig blood tofu soup
1
All materials are ready, pig blood is cleaned and tofu is bought into a plate to beamed for backup。
2
Scratch it and cut it to the ground。
3
It's pouring into the pot with a proper amount of oil and heat, and it's pouring out the scent of good onions。
4
Scrambled pig's blood until it's cut tofu。
5
It's just a matter of pouring down water and pouring down one or two spoons of salt and fire。Pig blood tofu soup Make Tips
1: A person who likes to eat pink bars can boil them with a cutter and half-cut into the pot with tofu duck blood. 2: The tofu of a pig must be low on fire to prevent a pan from being made. 3: Splendid cuisine can be used to put some cuisine or berry。