Lotus root colored pepper
Ingredients: salt,green pepper,lotus root,white sugar,white vinegar,pepper,color pepper
Recipe Recommendations
- color pepper appropriate amount
- green pepper appropriate amount
- lotus root appropriate amount
- white vinegar appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- pepper appropriate amount
Steps for Lotus root colored pepper
1
Look at the ingredients
2
Wash the colored peppers and cut them into thick shreds.
3
Slice lotus root and soak in water to prevent discoloration.
4
Stir pepper in the pan, add lotus root and stir-fry for a while.
5
Add colorful peppers and green peppers and stir-fry.
6
Finally, add white sugar, white vinegar, and salt and stir well.
7
Check out the finished product