Ping Chi Tung Ali's skinny soup

By VicentaLakin

Ping Chi Tung Ali's skinny soup
Ling Chi has significant therapeutic effects in increasing human immunity, regulating blood sugar, protecting the liver and promoting sleep. Eastern Guang Ali, a plant from around Malaysia, is routinely used in the roots of Eastern Guang Ali plants, which are mainly reductive, have reduced blood pressure, inflammation, coughing, active haematosis, etc。

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Steps for Ping Chi Tung Ali's skinny soup

  • Make Ping Chi Tung Ali
    1
    Get all the food ready。
  • Make Ping Chi Tung Ali
    2
    When the pork is cut, the water flies and the red dates go to the core and wash all the food。
  • Make Ping Chi Tung Ali
    3
    Put it in food and add a proper amount of fire。
  • Make Ping Chi Tung Ali
    4
    In half an hour, we'll have another half。
  • Make Ping Chi Tung Ali
    5
    Turn off the fire and add a proper amount of salt to it。
  • Make Ping Chi Tung Ali
    6
    The soup is the best at this time。
  • Ping Chi Tung Ali's skinny soup Make Tips

    Ling Chi cannot eat with spicy food or with something more sour like lemon. It'll be tough if you can't put more, and the soup tastes bad

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