Garlic skin
By VicentaLakin
Recipe Recommendations
- grapefruit skin one
- garlic cloves 4-merous
- oyster sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- peanut oil appropriate amount
- millet pepper of 2
- slightly spicy
- fried
- ten minutes
- simple
Steps for Garlic skin
1
The grapefruit skin goes to the coat and cuts in small pieces
2
Put it in the water. Squeeze it
3
And water in the pot, and a grapefruit skin
4
The water's open, boiled for five minutes, then shut the fire, put cold water on, and continue to squeeze the grapefruit skin
5
Garlic shredding, rice slices
6
I'll add salt to the bowl
7
Hot pot, peanut oil, 70% hot oil, millicorn. Garlic, when it's even, it's full of dry grapefruit skins, it's flat, it's full of salt and water
8
Two minutes of fire, pot, food