Oily fragrant rice flour pork
By AntonioJerde
Ingredients: chicken essence
Recipe Recommendations
- pork belly 1 kg
- edible oil appropriate amount
- paprika appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- glutinous rice flour appropriate amount
Steps for Oily fragrant rice flour pork
1
Mix the cut meat pieces with red pepper powder, soy sauce, salt, and chicken essence and cover for 2--3 hours.
2
Stir the covered meat with glutinous rice flour and fry it in a frying pan
3
Put the cooking oil into the pan and add the mixed rice flour meat
4
Pan-fry on both sides until golden brown
5
Add a little water before serving and let it dry again. This process is to make the meat cooked well. If you think the meat is cooked, don't add water to travel.