I'll make a living
By VicentaLakin
In the fall and winter, the luminous and sweet, and in the fall, the loaf fell, but it was in the best season of the mud pond. The luminous is cold foods, fertilizers, cuisine, cuisine, dry powder, fresh and fresh today. It's only $2.0 per pound. It's cheaper to eat more. I've made a small meal with lint. It's very simple
Recipe Recommendations
- lotus root a
- green pepper a
- red pickled pepper a
- salt a little
- white vinegar a spoonful
- MSG a little
- garlic two pills
- pepper few grains
- slightly spicy
- fried
- ten minutes
- simple
Steps for I'll make a living
1
The lichen cut the skin with a razor, cut it in a slice, cut it vertically and follow the direction of the hole。
2
Then it's thinner, it's more delicious, it's better to pick it up and look better than a piece。
3
A proper amount of clean-water fire is added to the pot, and a spoon of white vinegar is added to the water, which is burned for two minutes in the lumber, which prevents the oxidation of the lumber。
4
It is important to be careful not to boil it for too long, because it itself is a food that can be fed。
5
Prepare a piece of green pepper, a piece of red pepper, go seed, cut into silk。
6
Garlic goes to the skin, slices up, some peppers are prepared, and the peppers taste nice and fresh。
7
Hot oil pans, garlic chips, peppers, peppers。
8
Then he pours into the dried-up lotion, and the fire explodes, so that it does not add water, so that it will be evenly warm。
9
The blast process is fast, not more than two minutes, and lastly, a spoon of salt, with a little fine taste。
10
Done
11
DoneI'll make a living Make Tips
The choice is to be made between white, white, nine-holed, red, seven-holed, seven-holed, powdered, good for stew, nine-holed, soft, and clean or collide; and, to the extent possible, do not use an iron pot for the water, which will make it black, and a few drops of white vinegar will prevent it from blackening。