Sour sauce, tofu
By VicentaLakin
Recipe Recommendations
- sauerkraut appropriate amount
- bass a
- tofu appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- the pepper appropriate amount
- dried chili appropriate amount
- bean sprouts appropriate amount
- salt appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- water appropriate amount
- hot and sour
- stewed
- three-quarters of an hour
- ordinary
Steps for Sour sauce, tofu
1
Food requirements ready
2
Ride reserve
3
It's sour and cut big
4
Hot and hot in the pot
5
Put it in the sour sauce and boil it
6
Scratch with salt and wine
7
Put it in tofu and boil it
8
Put it in the slugs, boil it, add salt, cook it slow for 15 minutes
9
Onions and chili
10
When the fish is cooked, it's in the bowl, onions and chili. Pink
11
The other boiled in hot and hot in the bowl
12
A nice, warm home dish will be at the table。Sour sauce, tofu Make Tips
The fish will be picked up early