Round cabbage egg pancakes

Recipe Recommendations

• shredded cake
• cabbage half a
• eggs one
• onion appropriate amount
• garlic appropriate amount
• shisanxiang appropriate amount
• soy sauce appropriate amount
• salt appropriate amount

• salty fragrance
• fried
• ten minutes
• simple

Steps for Round cabbage egg pancakes

1

The market buys cookies, a plate. Half a cabbage, Chess. Onions, garlic chops. I'm out of garlic, I'm out of soul. Remember the garlic. I'm two。

2

Put oil in the pot. Onions, garlic. Put in round cabbage and fry. Until the cabbage is ripe。

3

I'll put a small amount of water in my cuisine. Scrambling is evenly placed in the pie wire, and then it turns into a fire, and it comes out equally. I'll put more in the raw ones, and I'll put more in the old ones in the bakery. The amount of water is increased by the amount of cake. If there's enough oil to eat dry, there's no water。

4

Cake's good. You can taste it, put some salt. I didn't put salt in it. I smelled it。

5

An egg into the bowl. It's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot. The eggs are fried on the fried cake。

6

The finished chart. There's plenty to eat, a plate is enough. With vinegar, pepper, garlic, whatever。

Round cabbage egg pancakes Make Tips

Recipe Categories

• staple food