Frozen tofu
By VicentaLakin
It's been a long time since we've been studying the stench, because it's convenient, fast, and it's delicious. Food is just as good, not much, not enough to eat
Recipe Recommendations
- fresh mushroom appropriate amount
- meat appropriate amount
- tofu 1 block
- soy sauce appropriate amount
- oyster sauce appropriate amount
- green onion appropriate amount
Steps for Frozen tofu

1
Tofu slicers。
2
The mushrooms are washed, put on tofu, and a little salt。
3
Meat with salt, pepper powder, powder, mixing。
4
Put meat slices and chili onions on the mushrooms, smoke some pelican oil and mix it into the vegetables。
5
The rice rice is evaporated under the pot。
6
The dishes are on top。
7
Make a reservation for four hours。
8
At home from work, you can eat delicious meals。
9
The mushrooms are fresh. They taste very good。
10
Make a plate, take a picture and eat。Frozen tofu Make Tips
Meat mixed with raw powder to prevent the evaporation period from becoming too old to affect the taste of wood。