Carrot lamb stew

By VicentaLakin

Carrot lamb stew
The sauce is so rich and colorful, it's an essential food for the winter

Recipe Recommendations

  • mutton appropriate amount
  • carrots two
  • Jiang appropriate amount
  • rice oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount

Steps for Carrot lamb stew

  • Make Carrot lamb stew step 0
    1
    Carrot washes off and cuts into rollers。
  • Make Carrot lamb stew step 1
    2
    Kang-ki-ki-ki。
  • Make Carrot lamb stew step 2
    3
    The lamb is washed with wine and water, and is washed up。
  • Make Carrot lamb stew step 3
    4
    Heat the casserole, pour the right amount of oil, and fry the ginger。
  • Make Carrot lamb stew step 4
    5
    It's a two-minute。
  • Make Carrot lamb stew step 5
    6
    In addition to the hot-water fire, the burning of the hot water boils for 18 minutes。
  • Make Carrot lamb stew step 6
    7
    Put the carrots in and continue to stew to the lamb。
  • Make Carrot lamb stew step 7
    8
    After 15 minutes of stew, the lamb is cooked and poured into the frying pan to gather the juice。
  • Make Carrot lamb stew step 8
    9
    Look at the juice. Get ready。
  • Make Carrot lamb stew step 9
    10
    The finished chart。
  • Carrot lamb stew Make Tips

    The lamb needs wine first