It's sour
By VicentaLakin
Recipe Recommendations
- stone snail 1000g
- sour bamboo shoots 200g
- garlic rice 5-merous
- millet pepper of 3
- leek 150g
- ginger 1 small piece
- salt appropriate amount
- beer 250ml
- peanut oil appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for It's sour
1
Snails clean。
2
High-pressure cookers boiled, sprayed, small fire for 15 minutes。
3
Acid slices, millet slices, garlic slices, pickles, spare parts。
4
Fifteen minutes later, fall into the basket and wash。5
Fifteen minutes later, fall in the basket, wash down, spare。
6
Smoke in the pot and pour peanut oil。
7
Put in the peppers, garlic, ginger, fragrance。
8
Fall into the snail, roll the snail evenly。
9
It's acidic. It's fried till it turns yellow。
10
Join the cabbage and fire it。
11
Pour a beer and dry it with salt and even。
12
Pick up the dishes, finish the food。