Skinny fried meat
By VicentaLakin
The smell of cuisine is always fresh, delicious and warm for the winter
Recipe Recommendations
Steps for Skinny fried meat

1
Garlic goes to skin slices, thin slices of meat, corn starch, raw smokes, and the mother-in-law pickles。
2
Slice off, slice back。
3
The boilers are burned to the age of six, pouring into corn oil, pouring into thin meat to the age of six。
4
The bottom oil fell into the pot for three minutes。
5
Two minutes in the flesh。
6
Add a spoonful of salt, and you'll be able to even it out。
7
It's in the disc. It's finished