Beef gravy
By VicentaLakin
It's winter, a pot of radish beef, warm and delicious。
Recipe Recommendations
- beef 500 grams
- white radish half a
- onion appropriate amount
- Jiang appropriate amount
- octagonal one
- cinnamon appropriate amount
- geranyl 2 tablets
- rock sugar appropriate amount
- soy sauce 1 scoop
- braised sauce 1 teaspoon
- coriander appropriate amount
Steps for Beef gravy

1
Beef wash purified into small pieces。
2
Get in the pot。
3
Courage in the electric pressure pan, with onions, ginger, eight horns, guacamole, ice cream, fragrance, sauce, boiled gas。
4
White radish to wash and cut into small pieces。
5
Cooked beef out and put it in a frying pan。
6
Add a white radish to the fold。
7
A little red sauce, evened out。
8
Add before roasted beef stew。
9
When the soup is thick, cuisine is added and salt boils out。
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Completed ChartBeef gravy Make Tips
It's better to eat hot peppers。