Tofu pot
By VicentaLakin
A good, nutritious fungus pot, perfect for autumn and winter
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Tofu pot
1
Food, like pictures, mushrooms
2
All the food is cut and left
3
We'll fry the tofu first
4
Save the oil in the pot
5
Down to tomatoes
6
You'll have to do it a little longer
7
Make some juice and make some yellow wine
8
Take a small casserole and lay it white
9
Put the food in the sand, put the tofu on top of it, and put salt in the water. Cook
10
Put in a few pills, cook for 10 minutes and pour pepper。
11
Put it in the Autumn, the fragrance leaves
12
It's finished
13
Completed, warm pot, healthy and nutritious。Tofu pot Make Tips
Tofu is more fragrance and resilient, and only salt and pepper。