It's a veal
By VicentaLakin
It's delicious
Recipe Recommendations
- Yellow heart cabbage appropriate amount
- garlic few slices
- corn oil 10 ml
- salt 1 gram
- soy sauce 2 ml
Steps for It's a veal
1
Garlic goes to the pelt。
2
Yellow cabbage removes its roots and breaks and cleans up the dry water。
3
The boiler is burned to the age of six and is poured into corn oil and made of the scent of garlic。
4
It's gonna be a couple of minutes before it's too late
5
Add a spoon of raw swirl
6
Just a little bit of salt and a little bit of salt
7
Fill the bowl, finish the chart。