Beef onions
By VicentaLakin
Recipe Recommendations
Steps for Beef onions

1
Open the water and the face and save it
2
The meat is oily, raw, wine, black pepper powder, water is evenly mixed. Onion wiping, salting, pressing out extra water。
3
With the oil, the salt will mix
4
Noodle chops, skins, a little bigger than a bag
5
Wrap it in a circle and remove the extra dough
6
Put a little flour on the panel and put the cakes down
7
Put your hand in a circle
8
With a small amount of oil, the pan will be boiled on one side, shaped on the other, and branded to two sides. You can't hurry
9
Let's eat. It's delicious