Tofu stew
By VicentaLakin
Recipe Recommendations
- fish belly meat 350g
- oil tofu 250g
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soybean paste 1 scoop
- pepper 1 spoon
- oyster sauce half a spoonful
- chicken essence a little
- beer appropriate amount
- oil appropriate amount
- coriander appropriate amount
Steps for Tofu stew
1
Scratch。
2
Tofu。
3
Onions, ginger。
4
The bottom of the pan is oiled, and the ginger chips are fed to the bottom of the pan。
5
放入切了块的Tofu。
6
Fish herbs are mixed with salt, soy sauce, soy sauce, ointment, pepper powder, chicken, starch, oil。
7
Fish pieces are placed in the upper tofu layer and placed in gas stoves。
8
Pour it in。
9
It's going on in the middle of the fire。
10
Time's up, put on some casseroles, make a pot。
11
It's finished, it's soft and smooth and it's delicious。