Lian's egg meatloaf
By VicentaLakin
Lian-Chi, the smell of egg and meat, and the sweetness of Lian-Chi, it's full of taste
Recipe Recommendations
- lotus root one
- eggs one
- flour appropriate amount
- salt appropriate amount
- meat 50g
- salty fragrance
- fried
- half an hour
- simple
Steps for Lian's egg meatloaf
1
It's more delicious
2
Flour and eggs scattered, water to the ground, and a little salt
3
Smash the slices in the egg fluid
4
Pancake pan, with some meat on it
5
If it's too yellow, you can cook it
6
Tastes very good. The smell of meat and eggs, with the sweets of lint
7
Make a pictureLian's egg meatloaf Make Tips
It's a little bit more odoury, and it's filled with egg fluid