Pork dumplings
By VicentaLakin
And they eat dumplings, tremors, aqueous spirits, aroma spray。
Recipe Recommendations
- white flour 1 kg
- crowndaisy chrysanthemum More than 1 jin
- pork appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- shisanxiang appropriate amount
- MSG appropriate amount
- soy sauce appropriate amount
- sesame oil appropriate amount
- peanut oil appropriate amount
- salt appropriate amount
- salty fragrance
- cook
- an hour
- ordinary
Steps for Pork dumplings
1
Noodles first. Likes to eat the cold water and the face; likes softer with warm water and the face. Live the good noodles and wake up。
2
Arsenics are taken and washed。
3
Pork is the back of the hill, and he hangs himself with a meat grinder. Onions, ginger, 13 fragrances, flavors, salt, raw smoke, perfume, and blend. There's no water in the meat. There's some water in the tremors。
4
Wake up and rub your face. It's easy to rub smooth. Make agent。
5
Cracked with the truffles. Put in some peanut oil. I don't think there's enough salt。
6
Pack the dumplings. Water and half a spoon of salt in the pot, boiling dumplings, boiling to the water to open up cold water, repeatedly three times, lifting a dumpling, crushing with chopsticks, easily re-emerging again, that's ripe。
7
The finished chart. Aphrodisiac, aroma spray。