Chan Jelly spinach peanut rice

Recipe Recommendations

• spinach appropriate amount
• peanuts appropriate amount
• mature vinegar 1 scoop
• garlic appropriate amount
• white sugar half a spoonful
• salt appropriate amount
• MSG appropriate amount
• sesame oil appropriate amount
• pepper oil appropriate amount

• sour and salty
• mix
• ten minutes
• simple

Steps for Chan Jelly spinach peanut rice

1

Water and salt in the pot and a small amount of cooking oil are open to spinach for 30 seconds

2

After the water, the cold water came out

3

Squeeze dry and cut a little bit and put it in the container. Medium

4

Get ready for garlic

5

All the sauce is evenly mixed in the bowl

6

The pre-cooked peanut rice is on the spinach

7

I'm going to put the sauce on it

8

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Recipe Categories

• cold dishes
• home cooking