Braised fin tips

Recipe Recommendations

• wing tip appropriate amount
• pepper appropriate amount
• beer appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• chili appropriate amount

• medium spice
• fried
• ten minutes
• ordinary

Steps for Braised fin tips

1

Put the purchased fin tips and blanch them in water to remove the fishy smell.

2

Remove and wash the fin tips, prepare pepper, onion, ginger and garlic, beer, soy sauce, light soy sauce, and pepper for later use.

3

Heat the oil in the pan, add pepper, onion, ginger, garlic and pepper, and stir fry until fragrant.

4

Then put the fins in and stir fry.

5

Pour beer over the tips of your wings.

6

Pour in the soy sauce to color, and add a little soy sauce.

7

Cover the lid and boil over high heat and turn to medium to medium heat, collect the soup until it is sticky.

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