Scorch box
By VicentaLakin
Pork's too expensive and fragrance can be eaten by veggies
Recipe Recommendations
- Yanmen Qingqing Tartary Buckwheat Powder appropriate amount
- ordinary flour appropriate amount
- eggs appropriate amount
- leek appropriate amount
- fragrant dried appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Scorch box

1
(b) Wyoming of high organic pure and bitter flour and wheat flour at a ratio of 1:4
2
Cold water, and a noodle group, 15 minutes static
3
Scrambled herbs, fragrances, eggs torn into the pot, cooked and cooled
4
(b) Platinum, fragrance and eggs will be added to the basin with pepper powder, chickens and oils, and finally salted
5
(b) The stilled noodles are smoothed again, and the strips are cut into equal pieces, and a corset is taken and placed into the cauliflower pie, and the seal is closed
6
(a) A pan with less oil on the ground floor and a cascading box with a small fire, which will be turned over to two sides of gold
7
It'll be all rightScorch box Make Tips
Don't be too hard, soft, don't be too soft, don't be salty, don't be too hot, it's just a little hot, it's really delicious