Stewed fried dough sticks with tomatoes

Recipe Recommendations

• fritters 2 pieces
• tomatoes one
• onion appropriate amount
• oil appropriate amount
• salt appropriate amount

• other
• fried
• ten minutes
• ordinary

Steps for Stewed fried dough sticks with tomatoes

1

Cut the dough sticks into small pieces and set aside

2

Cut the tomatoes into small pieces and set aside

3

Heat the pan and add appropriate amount of oil. After heating the oil, add the tomatoes

4

Add salt. Add the salt first to fully cut out the tomato juice. Use a shovel to chop the tomatoes and turn them well to help fry the tomatoes into ketchup

5

After the tomatoes are in sauce, add chopped green onion, stir fry for a few times, and then add the fried dough sticks. Stir fry the fried dough sticks fully so that the tomato sauce evenly wraps the fried dough sticks. About 2 minutes, after the fried dough sticks are heated.

Stewed fried dough sticks with tomatoes Make Tips

Recipe Categories

• snack recipes
• home cooking
• Elderly recipes
• Summer recipes