It's just a matter of time
By VicentaLakin
Mr. Zhou did not catch up with the meal today, this time he wanted to eat the noodles, and said in particular that he wanted less food, so that he would have to be satisfied. It's almost as difficult to cook with a simple, fast hand. It tastes pretty good for people who eat pasta。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for It's just a matter of time
1
The material is ready, only a little cabbage is cut。
2
Hot frying pots, onions. When the onion is luminous, the cabbage is fried。
3
With appropriate water, a few drops of soy sauce. The amount of water must be controlled and different adhesive intakes vary and require experience. Two or two sides, I put in two bowls of water。
4
After the water's open, the bottom wall。
5
In the course of cooking, as the noodles become softer, so does the juice, which needs to be mixed constantly to avoid the sticky pot. Cooked noodles, thick soup。
6
Out of the pot and bowl, delicious。