The ancient casserole
By VicentaLakin
It's very simple and refreshing。
Recipe Recommendations
- pork belly a
- star anise leaf
- Garlic sprouts. second root
- red pepper half a
- Rapeseed oil. a spoonful
- douchi half a spoonful
- soy sauce half a spoonful
- Pi County bean paste a spoonful
- white sugar a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for The ancient casserole
1
A piece of fragrance with eight horns。
2
Cut to the right amount。
3
Onion cut. Paprika and garlic are cut。
4
Put oil in the pot, put it in the soybeans. And put it in the slice of the flesh. We're in a fire, slow fire。
5
Put it in bean petals。
6
Get the pepper。
7
Quick flip. Put in a little sugar。
8
Finally put it in the garlic seed and just put the sauce on it。The ancient casserole Make Tips
In my understanding, old-fashioned pot meat replaces traditional sweet sauce with sugar. Eating a special taste。