Carrot cheese

By VicentaLakin

Carrot cheese
I can't help but eat more. Two bowls

Recipe Recommendations

  • pork belly 500G
  • carrots 1 piece
  • eggplant 1 piece
  • onion appropriate amount
  • green onions appropriate amount
  • shallots appropriate amount
  • Three kinds of peppers appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • oyster sauce appropriate amount

Steps for Carrot cheese

  • Make Carrot cheese step 0
    1
    The eggplant is washed clean, striped, a spoon of salt is spilled, and it's made for 15 minutes
  • Make Carrot cheese step 1
    2
    Onions, onions, onions, peppers, peppers with fingers, peppers cut to the right size
  • Make Carrot cheese step 2
    3
    Carrot cut to roller
  • Make Carrot cheese step 3
    4
    Five flowers cut
  • Make Carrot cheese step 4
    5
    Hot pots, five flowers, a little wine, two sides to the yellow
  • Make Carrot cheese step 5
    6
    I'll put the cut in the pot and make it smell good
  • Make Carrot cheese step 6
    7
    Put the carrots in, and the dried eggplants, turn them up, add soy sauce, beak oil and water, and cook them for a while。
  • Carrot cheese Make Tips

    The formulations can be modified to make it taste better, to make it softer, to make it softer. 3. Finally, if it doesn't taste enough, with a proper amount of salt, some onions can be sprayed before coming out。

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