Pickles, soy sauce
By VicentaLakin
It's good, it's good。
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Pickles, soy sauce
1
Prepare the material
2
Skinny cuttin, a little soy sauce, a little starch
3
It boils water in the pot. It's in the soybeans. Out
4
Put the pickles in the water a little bit
5
Hot oil in the frying pan
6
Let's get some fresh oil
7
Add meat and pickles and a little soy sauce
8
It'll just be a little bit late for the beans。