Cream fried shrimp
By VicentaLakin
Salty, delicious food。
Recipe Recommendations
- dried shrimp appropriate amount
- parsley appropriate amount
- pork belly a little
- garlic a little
- Jiang a little
- oil a little
- soy sauce a little
- sugar a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Cream fried shrimp
1
The dry shrimp is soft in advance
2
Five flowers to cut
3
Cream wash
4
Cut the slots
5
A slice of garlic, a bit of ginger
6
Put a little oil in the hot pot, and the fat and the smell of the fragrance
7
Garlic, ginger-swipe
8
Two more minutes of dry shrimp
9
The celery is fried to death
10
Just a little bit of soy sauce and a little sugar
11
On board
12
The finished chart. Smells good
13
The finished chart。