Tomato gin and mushroom soup

1

Prepare raw materials for tomatoes, golden needle mushrooms, mussels, all kinds of little pills

2

The oil pours into the pot and the onions and the garlic smells

3

Tomato slices into the pot and it's fried

4

Tomato makes soup

5

Add a proper amount of fresh water or a high soup to the little pellets

6

Put it in the wood and cook it together

7

It's good to boil in a fire of golden needles and mushrooms, but it doesn't affect the taste too much

8

And finally, the salt and the taste are even

9

You put onion flowers in the container

10

It's a lovely little twirling mouth

11

With breakfast packs, date intestines, fruit together, it's a standard nutrition breakfast

12

Fresh seashells taste like a baby

13

The fragrance of fish tofu is so sweet

14

The nutritional value of tomatoes and golden needle mushrooms is good for the body

15

What a lovely breakfast. It's beautiful

VEGETABLE ACID, VITAMIN C, TOMATO ERYTHROBIN IN TOMATOES CAN EFFECTIVELY REDUCE CHOLESTEROL IN HUMANS AND PREVENT CARDIOVASCULAR DISEASES; POTASSIUM AND ALKALINE MINERALS ARE ALSO PRESENT IN TOMATOES. IN THE TREATMENT OF HYPERTENSION AND KIDNEY DISEASES, TOMATO CONSUMPTION CONTRIBUTES TO THE REMOVAL OF SODIUM SALT IN HUMANS, AND ACTS AS A DEPRESSIVE PRESSURE, AS WELL AS A DECOMPOSITION OF URINE, OFTEN USING TOMATOES AS A MEANS OF REDUCING BLOOD RESIN AND BLOOD PRESSURE. FROM THE POINT OF VIEW OF CHINESE MEDICINE, TOMATOES ARE COLD, ODOURED WITH ACID, HAVE GOOD ATHERMAL DETOXIFICATION AND CHOLESTEROLIZATION. MOREOVER, THE USE OF TOMATOES IS AN EFFECTIVE WAY TO IMPROVE THE SYMPTOMS OF FIRE, SUCH AS DRY FIRES, DRY TONGUES AND HAEMORRHAGING OF TEETH, AS GOOD AS THIRSTY FOOD。