Beef chow
By VicentaLakin
Recipe Recommendations
- beef 200 grams
- kohlrabi 200 grams
- oil appropriate amount
- salt appropriate amount
- chicken essence 2 grams
- pepper 1 gram
- onion 10 grams
- Jiang 10 grams
Steps for Beef chow
1
Beef slices are ready for backup。
2
The head starter's going to cut。
3
I'll make it first。
4
Beef pulls oil and controls net oil。
5
The boiler heats up oil, onions, ginger fragrance。
6
We're going to have a beef roast till we're eight。
7
The next dish is fried。
8
Spray the peppers with perfume。