Carrot onion fried beef
By VicentaLakin
The smell of salt, the colour, the vermin, is a delicious home dish
Recipe Recommendations
- beef tenderloin appropriate amount
- ginger appropriate amount
- onion half a
- carrots appropriate amount
- half a appropriate amount
- rice oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Carrot onion fried beef

1
Prepare food: as a chart, the ridges of the cattle are purified in thin slices and placed in containers with a proper amount of salt and raw pumping, 10 minutes of oil pickled, onions cut to silk, carrot cut to silk, ginger cut to silk reserve
2
Hot pots of cold oil
3
The salted beef flips to the side of the pan
4
Two minutes for the carrots
5
Under the onion, evenly
6
Just mix the beef up and make it even
7
The finished chart。Carrot onion fried beef Make Tips
Beef cut into thin slices and made with spices