How can I solve the problem if I can't finish the fried dough sticks? I only bought 5 fried dough sticks, but I can't finish them all?? What should I do? If you don't eat it now, it won't taste good later. And it would be a waste to throw it away. Ask the boy to get rid of it, and his reply to you was,"I'm too full to eat now, let's talk about it after lunch." And I don't want to eat these monotonous fried dough sticks anymore. Can you make them with stuffing? The tutoring center sells fillings, which are very delicious. You do what they do, okay?" But I don't know how to make meat drops with stuffing? He said they only put some meat in it, which was a little salty and delicious!
There are stuffed meat drops, if there are stuffed meat drops, look online now. I searched for many websites but couldn't find them. I was discouraged, discouraged!! What should I do?? Let's find recipes. Fortunately, I have loved to collect recipes since I was a child. Whether it's in newspapers or magazines, I would cut out and post them on my so-called notebook recipes. Finally, I found what he called fried dough sticks with stuffing. It's really delicious when it comes out! No wonder the kid likes Mo so much... Everyone try it if you don't want to protect yourself and see how it tastes??
salad fried dough stick
By EmieCronin
Recipe Recommendations
- fritters art. 2
- pork 100 grams
- shrimp meat 50 grams
- carrot appropriate amount
- small tomatoes capsule counting
- salad dressing enough
- pepper a little
- corn flour 2 teaspoons
- sesame oil a little
- salt appropriate amount
- milk fragrance
- fried
- ten minutes
- simple
Steps for salad fried dough stick
1
The ingredients of "salad fried dough sticks".
2
Chop the pork and shrimp into pieces.
3
Scratch the carrot into shreds and cut the young.
4
Tear open the dough sticks and cut the white side with scissors.
5
Place all ingredients in a bowl and add all seasonings.
6
Mix them well and divide them into 2 portions.
7
Stuff the stuffing into the cut side of the fried dough stick and fill it.
8
Put it in a steamer, steam the fried dough sticks until soft, and steam the meat.
9
Take it out and let it cool, then put oil in the pan and heat it up.
10
Put the dough sticks in and fry, turning the dough sticks more until they are fried until crispy.
11
It turns into crisp and crispy fried dough sticks again.
12
Cut the fried dough sticks and place them on a plate, serve with some cucumber slices and tomatoes.
13
Squeeze with some favorite salad dressing.
14
It's a different flavor of salad fritters!
15
Eat your salad sticks!