Spicy meat

By VicentaLakin

Spicy meat
With this invincible shame, the fast-hand food can be delicious

Recipe Recommendations

  • pig hind legs appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • chili powder appropriate amount
  • soybean paste appropriate amount
  • spiced powder appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • vinegar appropriate amount
  • water appropriate amount
  • soy sauce appropriate amount

Steps for Spicy meat

  • Make Spicy meat step 0
    1
    Pork wash。
  • Make Spicy meat step 1
    2
    Skinny separate, cut to the tin, onions cut。
  • Make Spicy meat step 2
    3
    It's hot and hot in the pot。
  • Make Spicy meat step 3
    4
    Put the fat in the fried meat。
  • Make Spicy meat step 4
    5
    Put in the skinny twig。
  • Make Spicy meat step 5
    6
    Put in pepper powder。
  • Make Spicy meat step 6
    7
    With soy sauce, fragrance, wine, soy sauce, and vinegar on the side of the pot。
  • Make Spicy meat step 7
    8
    It's 30 minutes to boil and boil。
  • Make Spicy meat step 8
    9
    It's salty. It's a fire。
  • Make Spicy meat step 9
    10
    It's a delicious smudge, which can be stored in the freezer in a safe box at once, and eaten as soon as possible in three or five days。
  • Make Spicy meat step 10
    11
    Completed Chart
  • Make Spicy meat step 11
    12
    Completed Chart

    • Spicy meat Make Tips

    Aggravated makes the pussy taste better, the spicy taste better

    Recipe Categories

    Recipe recommendation