Peasant
By VicentaLakin
Chongqing's peas are one of the most local ones. The name comes from the use of peas and accoutrements, each with a single word for each of them, and from the fact that the extraction material is ordinary but the taste of which is not very impressive. Cooked pea sands, covered in noodles, mixed with fragrances of sauce, sauces and all kinds of spices, eating into their mouths, and the small heart was happy and content at once. My dad likes to pour peas and peas and obese, and he'll think that my sister and I are about to take my dad's preference and spend it on peas and pea soup。
Recipe Recommendations
- fine vermicelli 100 grams
- vegetables appropriate amount
- pork stuffing a pound
- pea a pound
- wheat paste 50 grams
- ginger slices a little
- soy sauce appropriate amount
- chicken essence a little
- chili oil appropriate amount
- pepper noodles a little
- pepper oil a little
- balsamic vinegar a little
- sesame oil
- green onion a little
- edible alkali 5 grams
- MSG appropriate amount
Steps for Peasant
1
Peas wash。
2
Take 5 grams of edible alkali。
3
Peas are put in the pot, water is added, and boiled with alkaline. This is to remove part of the pea skin and increase its taste or not to skin。
4
Two minutes after the water's open, the fire is shut。
5
Wash clean, asphalt。
6
That's how the peas' skin drops with their fingers。
7
Water washes the peas' skins and makes peas a night with water。8
The following day it was fried with pork oil, flooding two centimetres of water, ginger chips, salt, a little chicken sperm, burning the fire, turning the fire into a stew for 15 minutes, closing the fire, and opening the valves, depending on the water. It's a big bone stew。
9
Pork pies and edible oils are released, a proper amount of peanut oil or vegetable oil is placed in the pot, 40-50% of the heat is poured into the meat pie, and then, after a change of colour, a ginger slice is added to the oil, then a sweet sauce is added, and a little spicy is added to the soybean petals of the county, beyond the spitting oil。
10
Put out the super-cooked sauce for backup。
11
Powder wash added a proper amount of clean water to burn。
12
In the pasta bowls, half a spoon of soy sauce, a little vinegar, pepper oil, pepper oil, a little soy oil, chicken onions. The bottom of the bowl is filled with small quantities of water. I can also put onion juice, pig oil, sesame sauce or peanut butter, which I forget when I'm lazy。
13
When the water opens, it's boiled on the lasagna and vegetables, and Chongqing's noodles are usually fresh. They can make eggs, green leaves and vegetables, spinach, vegetable vegetables, barley。
14
When the noodles are cooked, pick them up in the bowl and put them in peas and sauce, and they can be eaten in peace。
15
It's finished, it's smelly, it's delicious。
16
The finished product。