Meatloaf and celery
By VicentaLakin
Quickie
Recipe Recommendations
- lean meat minced 50 grams
- dried bean curd 4 tablets
- celery 2 trees
- Jiang 1 block
- garlic 3 petals
- cooking wine 1 tsp
- pepper powder 1/2 tsp of
- soy sauce 1 tsp
- oil appropriate amount
- salt appropriate amount
Steps for Meatloaf and celery
1
Skinned meat is mixed with wine and raw mixed with a few drops of oil。
2
Celery cut。
3
A fragrance。
4
Add ginger garlic in the pan。
5
Add meat paste to color, add pepper powder and continue to fry。
6
Add celery and dry and a little hot water to make the celery soft。
7
Just get in there before you get out。