Corn beans
The taste of this dish is crispy, sweet and slightly sour, and children love it very much.
Recipe Recommendations
- shrimp appropriate amount
- sweet corn appropriate amount
- green beans appropriate amount
- sugar appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- MSG appropriate amount
- ketchup appropriate amount
- sour and salty
- fried
- ten minutes
- simple
Steps for Corn beans
1
Take the sweet corn kernels, dice the green beans, and dice the shrimp.
2
After the oil pan is heated, add the green beans and stir fry for a while.
3
Add corn kernels and continue to fry.
4
Stir fry the corn and green beans until sixty-seven to sixty-seven, add shrimp meat.
5
Add a small amount of sugar, salt, oyster sauce, ketchup, and a small amount of cooking wine.
6
Add water to cover the ingredients, cook over medium heat until a small amount of soup remains, add a little MSG and remove from the pan.