Tacos

I like the smell of corn and everything

Recipe Recommendations

Ready

Smash the water slowly. Smash it with chopsticks. Status

Scratch it and cover it with wet cloth. I fermented first night. I got up the next morning

We can ferment and have a beehive inside. Two times bigger

Extrench, rubbing in one-on-one pies, putting them in a pantry, saping some black sesame

Half the bowl, a third of the cake, a lid, a dry water

Gold and yellow

It smells so good

Appreciate it。

You can use a non-stick pot。