Garlic fan shrimp

All we need is a latte garlic-shrimp, a nice smell, and a plate is not enough! In fact, a lot of people at home want to make this dish, and they just give it up when they think it's a lot of trouble to have seven, seven, eight and a dozen sauces, and today they're making a simple version of garlic fan shrimp that is simple, tastes good. It is well known that shrimp is of very high nutritional value and that shrimp meat is as soft and digestible as fish, with the emphasis on having no thorns and having more shrimp to feed the calcium. Garlic contains a large amount of volatile oil and garlic spicy, and when people eat garlic they can both promote body metabolism and eliminate bacteria in the body, as well as inhibit the activity of multiple viruses in the human body。