Olive dragon soup
By VicentaLakin
Recipe Recommendations
Steps for Olive dragon soup
1
The dragon's bones are washed clean and immersed in blood。
2
Olive wash-up。
3
Clean olives with a knife。
4
Dragon bones and olive-drying water are put in the gall。
5
Add a proper amount of open water。
6
The electric pressure pot is fed with a little water, and the gallows are put into the pot, which is boiled from the water for about two hours, and a little salt is available。
7
The finished product。