The money cake

Recipe Recommendations

• Elm money 55g
• corn flour 35g
• mustard bumps 150g
• octagonal 1
• peppercorns 1/2 scoop
• baking soda 1 small pinch
• green onion 1 spoon
• sesame oil 1 spoon

• original
• steamed
• an hour
• simple

Steps for The money cake

1

Mustard pickles, eight horns, peppers and 300 grams of fresh water

2

Twenty-five grams of bubbly eels added to 25 grams of corn flour and little Sue. Fight

3

Combination for 30 minutes

4

30 grams of liqueur hair added 10 grams of corn flour

5

Smuggle evenly

6

I'll use the money for the cake

7

Add a steam cage to the steam pan, pour it into the rice

8

Pumpkin soup is filtered into a simple version of old salt soup, mixed with onion flowers and perfume, which can be used to edify the money cake

The money cake Make Tips

Recipe Categories

• staple food
• home cooking