Pepper sauce
By VicentaLakin
Recipe Recommendations
- lean meat 1 block
- green pepper 5-6 a
- liquor appropriate amount
- starch appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pepper sauce

1
Cut the silk and pepper, put a little starch and a little white wine and a little salt mix
2
Let's make a pot of pepper and put a little salt on it
3
I'll put it in the oil
4
You can't put salt in it! The meat is salted and the peppers are on the table, so there's no need for salt