Tea mushrooms, duck soup
By VicentaLakin
Recipe Recommendations
- duck a
- tea tree mushroom appropriate amount
- liquor a little
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- braised
- three-quarters of an hour
- ordinary
Steps for Tea mushrooms, duck soup

1
The tea mushrooms are cleaned, the water is bubbled up early and cut into little pieces
2
Get an old duck ready
3
Half a duck is cut to pieces
4
The duck is cold and boiled
5
Ducks over cold water. Clean up the fumes
6
Tea mushrooms will be put in a high-voltage pan with duck and a slightly wider water, set for 30 minutes and boiled
7
Cooked duck soup, salt and chicken
8
Well, it's delicious. It's not easy