Grandma's beef mud
By VicentaLakin
Recipe Recommendations
- beef brisket appropriate amount
- radish appropriate amount
- coriander appropriate amount
- onion leaves appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- sesame oil appropriate amount
- cornflour appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Grandma's beef mud

1
Cowfish
2
Cut to pieces
3
Join the puffs and smoke old pepper and salt sugar
4
Add a proper amount of clean water to the mix
5
The radish is cut to pieces
6
I'll clean up the cuisine
7
Scrap
8
The rags are mixed with the meat
9
The pot's hot. Put it in the meat
10
The fragrance is flat and flat
11
You can enjoy it
12
Let's make it look good for old people and children