Cream-cracker, cabbage
By VicentaLakin
Recipe Recommendations
- pakchoi a
- shrimp skin appropriate amount
- chopped pepper a spoonful
- salt a little
- chicken essence a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Cream-cracker, cabbage
1
Pickles。
2
The cabbage is cut。
3
Chon Chess。
4
Pick up the pan。
5
Put the ginger onions in。
6
Put it in the shrimp skin。
7
Put it in a little cabbage, evenly。
8
Put a spoon of pepper。
9
Put salt and chicken。
10
The finished chart。