Banana pie
By VicentaLakin
A simple version of banana pie made out of egg skin, convenient and delicious, especially soufflé。
Recipe Recommendations
- banana 2 pieces
- egg tart skin of 6
- eggs one
- sesame a little
- sweet fragrance
- roast
- half an hour
- simple
Steps for Banana pie
1
Prepare the food you need
2
Banana slices are muddled, eggs scattered into egg fluid
3
Skin of eggs torn to the bottom
4
Put it in a spoon of banana mud
5
Back and back, back and back
6
We'll put oil paper on the grill, and we'll release it, and we'll paint an egg fluid
7
Sesame
8
Warm oven preheat, 200 degrees, 20 minutes
9
A baked plate can be eaten。