Fried Belt

Recipe Recommendations

• hairtail 300g
• small yellow ginger appropriate amount
• cooking wine appropriate amount
• coriander a little
• onion a little
• tea oil appropriate amount

• onion
• fried
• ten minutes
• simple

Steps for Fried Belt

1

Scratch the fish and dry the water。

2

Put it in the plate, pour in the wine, pick it up for 10 minutes。

3

The hot pot pours into the edible oil, and the pickled fish ginger into the pot。

4

The small and medium fire is two minutes to fry on the lid, two minutes to burn on the lid when the lid turns over, 10 seconds to pour the lid on the cut onion into the lid, and then the sauce is poured on the fish。

5

Product oil maps。

Fried Belt Make Tips

Recipe Categories

• hot dishes
• home cooking