Pumpkin soup
By VicentaLakin
Recipe Recommendations
Steps for Pumpkin soup
1
Sliced cabbage, eggs in bowls, onions in onions, ginger cut off, tomatoes cut off the tinkles, pink strips folded, washed, water immersed, fragrance sliced
2
Take a bigger bowl with half a bowl of dry noodles. Pink
3
Open the tap to a faster ticking state, then quickly mix it with chopsticks, drop it wherever there is dry noodles, so the creeps are evenly mixed until there is no dry flour
4
It's like this
5
It's oil in the pot
6
Go down to the cabbage
7
The cabbage's soft, the platinum
8
And then I'm gonna fall into tomatoes and then I'm gonna get fired
9
The tomato boils out the soup and pours into the water
10
The soup is boiled, the powder is boiled softly, and when it's boiled, it's driven quickly with a spoon to prevent the creeps from coming together
11
Pumps boiled, in eggs
12
Finally, the fragrance
13
A bowl of fragrance soup will be ready。