Soybeans

By VicentaLakin

Soybeans
I'm used to casseroles, and I feel like I can't smell anything else. It's a common dish in the northeast, and it's soybeans, and it's usually made of iron casserole. Try to make it with my earth-burning pot, and find it lighter and more delicious. This flower series, with its elegant appearance, is very suitable for one to two people, is appropriate in size and utilization。

Recipe Recommendations

  • snap bean 150g
  • corn 1/2 root
  • pork belly slices 150g
  • onion appropriate amount
  • octagonal one
  • pepper powder 1 teaspoon
  • braised soy sauce appropriate amount
  • salt appropriate amount
  • Jiang appropriate amount

Steps for Soybeans

  • Make Soybeans step 0
    1
    Prepare food。
  • Make Soybeans step 1
    2
    Onion of the casserole。
  • Make Soybeans step 2
    3
    Put in five slices of meat and pepper powder and turn it up fast。
  • Make Soybeans step 3
    4
    Pour in the red sauce, bubbly。
  • Make Soybeans step 4
    5
    Put it in the soybeans and make it green。
  • Make Soybeans step 5
    6
    Add water to a little bit above the second scale line, put in corn。
  • Make Soybeans step 6
    7
    The guacamole boiled, salted, and the fire continued for 20 minutes。
  • Make Soybeans step 7
    8
    Fifteen minutes。

    • Soybeans Make Tips

    The soup is so salty, don't be too dull。

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