Beef tomato pasta
By VicentaLakin
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- ordinary
Steps for Beef tomato pasta
1
Carrots and onions cut to bits, garlic cut to bits。
2
Tomatoes are boiled with open water, skinned, cut into small squares。
3
The small pot is boiled and drops a few drops of olive oil。
4
Put it in the pasta for about 15 minutes。
5
Pick up the pan。
6
When the oil is 50% hot, it's in garlic, and it smells。
7
Put the beef butter in。
8
She's going white。
9
Put in carrots and onions。
10
Fry up the scent。
11
Put the tomatoes in the fried。
12
Put in ketchup。
13
It's pouring into a bowl, half a bowl of water, and a little fire makes the soup thick。
14
Salt and black pepper shredded。
15
The noodles are cooked for about 15 minutes, and they're ripe。
16
Juice。
17
You can eat the sauce in the pasta。